Titre
Proper pub food
Auteur
Kerridge, Tom
Langue
néerlandais
ISBN
9789048310142
Éditeur
Veltman Uitgevers B.V.
Prix
€ 14,14
Détails
2014, Gebonden/Nieuw
Plus d'informations
Kick Bras is emeritus predikant van de Protestantse Kerk in Nederland, actief betrokken bij Vacare, platform voor meditatief leven, en als onderzoeker gelieerd aan het Titus Brandsma Instituut te Nijmegen. Hij publiceerde diverse boeken over mystiek en meditatie. Op bol.com vind je alle boeken van Kick Bras, waaronder het nieuwste boek van Kick Bras.
"Thomas Kerridge (born 27 July 1973 in Salisbury, Wiltshire) is an English Michelin-starred chef who has worked mainly in the United Kingdom. After initially appearing in several small television parts as a child actor, he decided to attend culinary school at the age of 18. He has since worked at a variety of British restaurants, including the Michelin-starred Rhodes in the Square and Adlards. With his wife Beth Cullen-Kerridge, he opened the pub, The Hand & Flowers in 2005 and within a year gained his first Michelin star. In the 2012 list, he won a second Michelin star, the first time a pub had done so. Tom then went on to open a second pub in Marlow, The Coach, which has also won a Michelin star. More recently Tom opened The Butcher’s Tap (butchers and pub under one roof) and has announced he will be opening his first London restaurant in 2018 at Corinthia Hotel London.[citation needed] As a chef he has appeared on the Great British Menu, MasterChef and Saturday Kitchen and more recently fronted his own series How to Lose Weight For Good and Top of the Shop, both for BBC.
"Thomas Kerridge (born 27 July 1973 in Salisbury, Wiltshire) is an English Michelin-starred chef who has worked mainly in the United Kingdom. After initially appearing in several small television parts as a child actor, he decided to attend culinary school at the age of 18. He has since worked at a variety of British restaurants, including the Michelin-starred Rhodes in the Square and Adlards. With his wife Beth Cullen-Kerridge, he opened the pub, The Hand & Flowers in 2005 and within a year gained his first Michelin star. In the 2012 list, he won a second Michelin star, the first time a pub had done so. Tom then went on to open a second pub in Marlow, The Coach, which has also won a Michelin star. More recently Tom opened The Butcher’s Tap (butchers and pub under one roof) and has announced he will be opening his first London restaurant in 2018 at Corinthia Hotel London.[citation needed] As a chef he has appeared on the Great British Menu, MasterChef and Saturday Kitchen and more recently fronted his own series How to Lose Weight For Good and Top of the Shop, both for BBC.
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Leeuwarden 
Goed verpakt en snel geleverd. LET OP!! Wegens enorme prijzenoorlog in 2e handsboeken kan ik niet alles meer bijbenen. Het kan zo zijn dat mijn boeken veel te duur geprijsd zijn, mocht u dat zien en toch het boek graag willen stuur me dan een mail en dan kijken we even wat ik hier aan kan doen. Tevens heb ik mijn website op bol.com staan onder mijn website, hier vindt u nog veeeeel meer boeken ook daar kunt u me over mailen zodat we de prijs kunnen aanpassen!!
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